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| TRAVEL COSTS | |
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The cost of diesel has gone up drastically, so our prices for driving to your location for the slaughter are changing to reflect this, effective immediately. Mileage is charged at $1.50 per km. The first 20km are included in the kill price. Once the price of diesel goes down, so will our travel prices. We can’t deliver your cuts of meat – you will need to collect your beast direct from Chop Shop, 1789C Ngunguru Road, Whangārei. |
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| PORK SLAUGHTER | |
| Slaughter Fee | Price determined by how you want them done, we’ll give you a quote before we proceed with the kill. |
| PORK PROCESSING | |
| Processing fee | $2 +GST per kg |
| Standard Sausages | $7 +GST per kg |
| Herb & Garlic Sausages | $8.50 +GST per kg |
| Pork and Watercress Sausages | $9.50 +GST per kg |
| Whole rolled (ideal for spit roasting) | $100 +GST |
| Whole rolled and seasoned (ideal for spit roasting) | $120 +GST |
| Rolled forequarter | $15 +GST each |
| Bacon | $9.50 +GST per kg |
| Mince | $3 +GST per kg |
| Pork Schnitzel | $5 +GST per kg |
| Seasoned Roasts | $5 +GST each |
